DodoPick · chef knife

Miyabi
Why this one
This Miyabi Gyuto knife represents the pinnacle of Japanese blade artistry, combining premium materials with traditional craftsmanship for unparalleled performance.
Crafted from SG2 (MC63) micro-carbide powder steel, this blade achieves a hardness of 63 Rockwell, ensuring outstanding edge retention and durability in a professional kitchen.

The core is protected by 65 layers of Damascus steel, creating a unique floral pattern that enhances both the knife's beauty and its resistance to corrosion.

The D-shaped handle, made from Masur Birchwood, is meticulously balanced for comfort and control, providing a secure grip for intricate tasks and extended use.

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Available at Amazon · $364.95